Dormitory rice in casserole

Jiegua (also known as maogua):one fans:moderate amount drumsticks:one shrimp:moderate amount salt:moderate amount sugar:8 starch:8 oyster sauce:8 soy sauce:8 oil:8 https://cp1.douguo.com/upload/caiku/7/a/b/yuan_7a946a1b7b87dbeaf677fdc567009b5b.jpg

Dormitory rice in casserole

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Dormitory rice in casserole

In school, a rice cooker plus a small market is to provide me with the main resources to play freely, the first time to play the food app, so it's also my first work published to the public. Although, you can't taste it, but you can also give opinions. OK, it's wordy, PS. I didn't want to put beans and fruits yesterday, so I don't have the details. I'm sorry.

Cooking Steps

  1. Step1:1、 Cut chicken leg, wash, add some oil, salt, sugar, starch, stir and marinate.

  2. Step2:2. Wash shrimps and vermicelli. Peel and dice zucchini. Chop garlic and cut two pieces of ginger.

  3. Step3:3. Put oil in the hot pot, ginger slices and garlic in the oil when the oil is hot, stir fry the chicken leg meat after the oil is fragrant, pour water into the pot after the meat color changes, pour in the shrimp, cover the rice cover and other soups to boil.

  4. Step4:Fourth, add zucchini, continue to cover the pot and boil, add vermicelli after boiling, add some salt, a little sugar, a little oil consumption, a little soy sauce. Finish. Start.

Cooking tips:If you have the conditions, you can add some agaric, mushroom or Yao Zhu to make them more fresh and sweet. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dormitory rice in casserole

Chinese food recipes

Dormitory rice in casserole recipes

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