Chinese Food
Potstickers
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Cooking ingredients
Cooking Steps
Step1:Two flavors. Celery and long cowpea fillin
Step2:Wrap it u
Step3:Dumplings after hot oi
Step4:Add flour and water. Cover and simme
Step5:Almos
Step6:
Step7:Succes
Step8:Succes
Cooking tips:Add sugar, soy sauce, oyster sauce, flour, a little salt, oil, onion and ginger to the pork and stir it vigorously. Add onion and ginger water three times. Blanch celery and dice. Marinate with salt for about 10 minutes. After catching water, mix with meat stuffing to make it delicious.
