Chinese Food
Rice stuffed with squid
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Cooking ingredients
Cooking Steps
Step1:Dice the carrots. Put the peas and corn into the washed white rice and cook the
Step2:Clean one squi
Step3:Quickly blanch the treated squid tube for us
Step4:Add a little salt to the cooked rice to make it taste better. Mix wel
Step5:Put the rice in the squid tub
Step6:Put the squid tube made of rice into a pan and fry it. Cook in soy sauce, sugar and flavoring. Cook for a while and then add color to remove the squid tube. Thicken the remaining sauce with starch water and pour it back to the surface of the squid tube for food
Step7:Water
Cooking tips:Low oil. Starch vegetables and protein are complete. This rice is stuffed in the squid tube for a nutritious and healthy meal. You can't underestimate the capacity of the squid tube. When eating, you have to cut it with a knife and fork like a steak, although if you don't mind eating the whole squid tube directly, you can grab it directly. I always feel that the taste of the whole squid tube is not as good as cutting it small. So I have to work hard. I'm tired of it. I wish I could use the full level Sabre and fork skill of the great God at this time, so I've tangled this matter countless times. Why do you have to worry about modeling when you have nothing to do? But I like it when I see other people doing this modeling. I like it so much that I always miss that I can't do it. I'm not satisfied with it. It's a wish to try once. I'll be honest later. I have skills in making delicious dishes.
