Pork in pot

tenderloin:200g oil:moderate amount salt:moderate amount starch:moderate amount cooking wine:moderate amount ketchup:moderate amount sugar:moderate amount vinegar:moderate amount https://cp1.douguo.com/upload/caiku/d/0/c/yuan_d04eb4ac7b89114cb4a3fbd97cee7e4c.jpg

Pork in pot

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Women's dishes with meat in pot. Also loved by babies. It's very delicious with sour and sweet taste..

Cooking Steps

  1. Step1:Slice the tenderloin.

  2. Step2:Put it in a bowl. Put some cooking wine, salt and marinate for 5 minutes.

  3. Step3:Put starch and a small amount of water into it. Scratch it into a paste.

  4. Step4:Put it in the oil pan.

  5. Step5:Fried two golden sides.

  6. Step6:Take out oil control.

  7. Step7:Leave a little oil in the pan.

  8. Step8:Put in the ketchup.

  9. Step9:Sugar and vinegar. It's thick.

  10. Step10:Put in the fried meat. Stir quickly.

  11. Step11:Yes.

Cooking tips:The last step must be fast. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pork in pot

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Pork in pot recipes

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