Chinese Food
Little red bud pudding
(773123 views)
Cooking ingredients
Cooking Steps
Step1:First pour 200ml of milk into a large bowl. Then pour 80ml of juice. Mix well and reserve. 2. Soak 10g of gilding tablet in cold water and heat it in microwave oven for about 2.5 minutes with high heat. Make it dissolve into light yellow liquid. Mix in the previous milk after slightly cooling. 3. Pour the mixed milk into the pudding cup and refrigerate it for 4 hours.
Cooking tips:There are skills in making delicious dishes.
