Spicy bean skin

fresh bean skin:8 carrot:1 table salt:1 spoon chili powder:1 spoon chicken essence:1 spoon sesame oil:1 spoon sugar:small amount vinegar:8 garlic:8 scallion:8 pepper:several https://cp1.douguo.com/upload/caiku/0/8/3/yuan_08f9a0713bc411610094fdaf42f56b03.jpg

Spicy bean skin

(774359 views)
Spicy bean skin

Simple and delicious. Bean products are nutritious and delicious with carrots

Cooking Steps

  1. Step1:Wash the carrot and shred the bean skin. Put it in the plat

  2. Step2:Put the chopped garlic into the dish. Put the salt chicken essence and chili powder into the dis

  3. Step3:Pour peanut oil into the pot. Put in the pepper seeds. Pour the boiled oil into the pepper powder on the plate. Take care to remove the pepper seeds

  4. Step4:Pour the vinegar into the plate. Use chopsticks to mix the seasoning and vegetables. Add a small amount of sesame oil and white sugar on the way to mix

  5. Step5:Put the chopped green onion into. Add color. Finis

Cooking tips:A little sugar can bring freshness. It can be used with celery and cucumber to make delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy bean skin

Chinese food recipes

Spicy bean skin recipes

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