Chinese Food

Cooking Steps

1. 

   Step1:Put all the ingredients of the dough except butter into the toaster. Select the dough function. Knead for 10 minutes. Then add butter to select the dough function for kneading and the first fermentation.

2. 

   Step2:A good doug

3. 

   Step3:Take it out, knead it and exhaust it. Weigh i

4. 

   Step4:Divided into 5 small dough on averag

5. 

   Step5:Knead the dough and put it into the oven. Put a bowl of warm water in the oven. Start the fermentation function for 40 minutes. Then preheat the oven to 180 ℃ and bake for 15 minute

6. 

   Step6:Meat filling with all seasoning

7. 

   Step7:Stir evenly. Divide into 5 parts on average. Make meat cak

8. 

   Step8:Put some oil in the pan. Fry the pattie

9. 

   Step9:You can turn it over a few more times. Let the meatloaf mellow

10. 

    Step10:Fried eggs on both side

11. 

    Step11:The hamburger is cut in the middle. Take a look at the internal structure.

12. 

    Step12:Put in the pancakes, fried eggs, lettuce and salad sauce hamburger.