Peanut butter

peanut:500g sugar:20g peanut oil:25g https://cp1.douguo.com/upload/caiku/0/0/d/yuan_0009bbd9500fbc91d0135c4466671c1d.jpg

Peanut butter

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Peanut butter

I want to make peanut butter to smear the cake roll. It must be delicious. No addition of natural peanut butter. Eat at ease. More patience and love than those bought outside.

Cooking ingredients

Cooking Steps

  1. Step1:Fry peanuts without oil in the pot. Heat them up. Judge whether it is ripe. As long as the peanuts and the skin can be rubbed together, they can be separated.

  2. Step2:Peel. Put in the grinder. In fact, it's OK not to peel. There are many nutritious substances in peanut skin.

  3. Step3:If you like sweet taste, add sugar. If you have salty taste, put salt.

  4. Step4:After grinding to powder shape, add peanut oil as a guide and continue grinding to paste shape

  5. Step5:500g of peanuts. Made a jar ful

Cooking tips:You can add sesame in it. It will become fragrant sesame peanut butter. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Peanut butter

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Peanut butter recipes

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