Chinese Food
Braised pork in brown sauce
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Cooking ingredients
Cooking Steps
Step1:Boil the braised pork in brown sauce. First wash the boiling water. Drain and drain. Pour the prepared ingredients. Pepper. Ginger stir fry. Pour in the pork. Stir fry slightly and pour into the cooking wine. Soy sauce. Soy sauce. Add water without meat. Add star anise, cinnamon, fragrant leaves and other materials, salt and cover the pot and simmer for about 20 minutes. When the soup thickens, add chicken essence and the pot will be ready.
Cooking tips:There are skills in making delicious dishes.
