Chinese Food
Rich in collagen - spicy skin
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The skin is rich in collagen and elastin. It can make cells plump, reduce wrinkles and enhance skin elasticity. In the past, relatives bought meat and threw away the skin. Then they went to the beauty salon for maintenance every week.... It is not known that often eating pigskin or pig's hoof has the effect of anti-aging and anti-cancer. Because pig skin contains a lot of collagen, which can slow down the aging of body cells. Regular consumption of meat skin can make the skin plump, elastic, smooth, anti wrinkle, beautiful skin and hair. Every time I go home, I can feel the wrinkles on my mother's face are increasing. My hands are getting rougher and rougher. Every time I look at her, I feel a lot of pain. For the family, for the children, for the grandchildren. She grows old day by day.... In addition to Guiyuan jujube and tremella soup, we can also make spicy pork slices rich in collagen for our mother. Keep your youth for her.
Cooking ingredients
Cooking Steps
Step1:Wash and chop the spicy mille
Step2:Wash the ginger and remove the garlic clothes. Chop the two together
Step3:Scrape and wash the meat skin. Put it in the pot. Add water and cook it for standby
Step4:After mixing ginger, garlic and millet, add some cold boiled water, mix well, and let stand for a while
Step5:Lay the kitchen knife flat. Slice the meat off
Step6:Mix in some soy sauce, vinegar, monosodium glutamate and sesame oil. Stir well
Step7:Plate the skin. Pour the sauce on the skin
Step8:Sprinkle some green onion on it
Step9:Spicy pork skin. Serve.
Cooking tips:The general population can eat meat skin. 1. It is suitable for those suffering from Yin deficiency, heart trouble, sore throat and lower benefits; it is suitable for those suffering from dry blood and irregular menstruation; it is also suitable for those suffering from bleeding of blood friends; 2. It is forbidden for those suffering from exogenous sore throat and lower benefits due to cold; it is better for those suffering from liver disease, arteriosclerosis and hypertension to eat less or not. There are skills in making delicious dishes.
