Cooking Steps

1. 

   Step1:Prepare the ingredients. Soak the mushrooms in water for 15 minutes. Then prepare a pot of boiling wate

2. 

   Step2:Don't cover the chops in the cold water. Boil the meat and boil the meat. Remove the foam and cool the ribs

3. 

   Step3:Put the crushed ice sugar into the pot, use the spatula angle to draw circles ceaselessl

4. 

   Step4:Keep painting circles until brown bubbles appear evenly. This is the key step to smell the sugar flavor

5. 

   Step5:Stir fry the ribs and change the heat. Wait until the ribs are evenly colored. Add cinnamon and ginger for about three minutes

6. 

   Step6:Stir fry for three minutes, add garlic and pepper, and continue to stir fry for five minute

7. 

   Step7:Add the prepared boiled water and submerge it until the ribs are covered. Change to low fire water. Add enough water in the middle. Try not to add water. Add boiled water and cover for 50 minutes

8. 

   Step8:When the cooking time is half an hour, add salt and stir fry for 50 minutes, then use the pressure cooker to press for another 15 minutes to make it worse