Chinese Food
Longliyu dumplings
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The dragonfish was always fried before. Today, I suddenly want to eat dumplings. Take out the two dragonfish left in my family to make stuffing. This kind of fish is spineless. It has a special fragrance. It's more suitable for babies to eat. Let's see how it works.
Cooking ingredients
Cooking Steps
Step1:First of all, let's look at the ingredients we need. I chose leek moss. It tastes crisp and crisp. It's not as delicious as leek. I don't need to worry about it if I have taste in my mout
Step2:Processing of materials, cutting of leek moss, scallion and ginger, longliy
Step3:Mix pork, fish, egg, ginger, pepper powder, salt, and soy sauce. Mix well in one direction.
Step4:Stir well, then pour in a little salad oil and sesame oil and sti
Step5:Stir in leek moss and chive
Step6:Filling complete.
Step7:Cooked dumplings. They taste great. Try it together.
Cooking tips:There are skills in making delicious dishes.
