Chinese Food
Duck blood with pickled peppers
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First, cut the material. First, fry it in the pot. Then add duck blood. Then add some water and salt and monosodium glutamate to thicken it. Simple appetizer
Cooking ingredients
Cooking Steps
Step1:Cut the material firs
Step2:Stir fry seasoning in the wok. One teaspoon of bean slice
Step3:Adding duck bloo
Step4:Add some water. Cook for 3 minutes. Thicken with water.
Step5:Out of the pot. Simple appetize
Cooking tips:There are skills in making delicious dishes.
