Step1:Dice the streaky pork and fly into the water. When I fly into the water, I add cooking wine and ginger slices.
Step2:5. Prepare scallion, star anise, ginger slices and pepper, fragrant leaves, tangerine peel, cinnamon and so on
Step3:Put a little oil in the frying pan. Put sugar in the cool oil. Keep stirring
Step4:Until the oil pan is bubbling. Turn off the heat. Put in the drained diced streaky pork. Stir continuously
Step5:Until it's covered with sugar Fire
Step6:Put in the prepared auxiliary materials Continue to stir fry
Step7:Add the boiled water. Turn over the pork and turn it to a low heat. Cover it. Simmer for 40 / 50 minutes
Step8:Salt Juice from the fire
Step9:Start the pot. Load the plate
Cooking tips:You may as well have skills in cooking the braised pork with soy sauce and soy sauce.