Chocolate cupcakes

low powder:100g butter:50g egg:1 sugar:65g chocolate powder:3 scoops baking powder:1 teaspoon baking soda:1 / 4 teaspoon chocolate granules:several https://cp1.douguo.com/upload/caiku/b/1/f/yuan_b1eca5dde73126c983fd56659780d55f.jpg

Chocolate cupcakes

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Chocolate cupcakes

It's simple and delicious. It can be called zero failure.

Cooking Steps

  1. Step1:Get the materials ready firs

  2. Step2:Heat butter in water until melted. Mix eggs and sugar firs

  3. Step3:Call it low powder, chocolate powder, baking powder and baking soda

  4. Step4:Mix the melted butter and milk into the sugar and egg mixture. Mix the powder well

  5. Step5:Sift the powder into the egg mixture. After sifting, before mixing, preheat the oven at 190 degrees

  6. Step6:Add chocolate granules. Sti

  7. Step7:Stir up and down. Prepare the paper cu

  8. Step8:Pour the cake paste into a paper cup. Put it in the oven. 190 degrees. Heat up and down for 16 minutes

  9. Step9:It's done.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chocolate cupcakes

Chinese food recipes

Chocolate cupcakes recipes

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