Cooking Steps

1. 

   Step1:Cut the streaky pork into small pieces. Heat the pot. Don't put oil in it. Put the streaky pork in the pot. Fry it over medium heat until both sides are light yellow. Don't fry 250g meat once. It can be divided into three or four times Fry a lot of fat oil. It's useless.

2. 

   Step2:Wash the pot. Put in a little water. Pour three or four teaspoons of sugar into the water. Turn the heat into medium heat until the sugar rolls away and changes color.

3. 

   Step3:Pour the meat into the pot and stir fry it with sugar. Then put in the pepper, ginger, seasoning, scallion and anise. Pour in some soy sauce and a small amount of soy sauce. Pour in water. It's about two centimeters before the meat. Cover the pot.

4. 

   Step4:Turn the heat to medium for 25 minutes. Pour in the potato chips. It will be OK in another 10 minutes