Cooking Steps

1. 

   Step1:Wash and cut streaky por

2. 

   Step2:Put half the pot of cold water in the pot. Put the meat into the pot with cold water. Boil for two minutes. Remove and rinse with warm water. Drain the water

3. 

   Step3:Heat the pot and drain the oil. When the oil is 50% hot, add the star anise and ginger slices to explode

4. 

   Step4:Put in the pork and stir fry until the golden grease on both sides of the meat comes out. Use a spatula to put out some oil

5. 

   Step5:Stir fry and color the old soy sauce. About a minute or s

6. 

   Step6:Add cooking wine, stir fry it, add salt, sugar, and hot water to the meat. Put a green onion knot in the pot. Turn to a small fire and simmer for an hour after the fire is over

7. 

   Step7:At about the same time, turn on the heat to collect the sauce. Add chicken essence to taste. Stir fry for several times, then sprinkle the onion into the pot

8. 

   Step8:The delicious streaky pork will be put on the table