Purple rice cake with coconut milk

coconut milk:350ml milk:400ml purple rice:about 350g gelatine powder:35g sugar:to your taste https://cp1.douguo.com/upload/caiku/a/7/e/yuan_a7c93fa22c0f3bf82e4b016a2f09261e.jpg

Purple rice cake with coconut milk

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Purple rice cake with coconut milk

Cooking Steps

  1. Step1:First, cook the rice in a pressure cooker. Then prepare a pot and add coconut milk, sugar and fish glue powder to cook in low heat until the fish glue powder is boiled. Then add the rice and cook in low heat for five minutes. Pour it into the mold and cool it to set the refrigerator.

Cooking tips:The cooking process should be continuously stirred or it is easy to be burnt and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Purple rice cake with coconut milk

Chinese food recipes

Purple rice cake with coconut milk recipes

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