Chinese Food
Braised beancurd with spare ribs
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Chops are common on Chinese dining tables. Because of the lack of oil and good taste, many people like them. The price of spareribs is high, ranking first in the pork series.
Cooking ingredients
Cooking Steps
Cooking tips:The ribs are delicious and can't be eaten more. According to the Chinese dietary standard, the meat should be no more than two liang / day every day. I hope you can control it as much as possible. You have skills in making delicious dishes.
