Cream Bacon Spaghetti

spaghetti:300g bacon:100g milk:200g thickness:10g https://cp1.douguo.com/upload/caiku/2/3/7/yuan_236bcb125c16d22160b4142e7d0983f7.jpg

Cream Bacon Spaghetti

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Cream Bacon Spaghetti

Cooking Steps

  1. Step1:First boil the pasta with water, then take it out and cool it with cold water. 2. Pour a small amount of oil into the pot. Stir fry the bacon. 3. Pour in the milk. Add salt and chicken essence after boiling. 4. Stir the cooked pasta into the pot and boil it. 5. Melt the thickening with cold water. Stir into the pot and make it thick. Sprinkle with pepper. Dis

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cream Bacon Spaghetti

Chinese food recipes

Cream Bacon Spaghetti recipes

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