Daily congee - Seafood congee in casserole for baby meal

rice:moderate amount fresh shrimp:45 soaked scallops:56 mushrooms soaked:3 kernels:1 handle pea:1 handle ginger powder:a few scallion:a few salt:a few white pepper:a few sesame oil:a few minced meat:20g https://cp1.douguo.com/upload/caiku/5/6/d/yuan_568e9919b439e8798812cf7f15be4d3d.jpg

Daily congee - Seafood congee in casserole for baby meal

(78400 views)
Daily congee - Seafood congee in casserole for baby meal

Cooking Steps

  1. Step1:Put a little peanut oil in the hot pot and stir fry the washed rice until it dries. Add water to the casserole and boil it over high heat, then pour in the fried rice and scallops. Turn the heat down and start cookin

  2. Step2:Add a little oil to the frying pan and stir fry the ginger powder. Pour in the corn, peas, chopped mushrooms and minced meat and turn off the heat. When the porridge is soft, pour the stir fried materials into the porridge and stir them. When the porridge is almost cooked, put the shrimps into the salt and cook until the shrimps are cooked. Sprinkle with scallion, white pepper and sesame oil and turn off the heat

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Daily congee - Seafood congee in casserole for baby meal

Chinese food recipes

Daily congee - Seafood congee in casserole for baby meal recipes

You may also like

Reviews


Add Review