Chinese Food
Donkey rolling
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I don't know why it's called donkey roll. I think it's the stuffed glutinous rice ball o (∩)_ ∩)O
Cooking ingredients
Cooking Steps
Step1:Finished product
Step2:Wash the glutinous rice and add water into the bread machine according to the function of rice cake.
Step3:Black bean stuffing cooked by mysel
Step4:Cool the rice cake. Take out a small ball and wrap it in black bean stuffing.
Step5:The rice cakes are very sticky. Put on disposable gloves, pack stuffing and publis
Step6:Wrap it and roll it in the soybean noodles. When it's ready, y (^ o ^) y can be eaten.
Cooking tips:It's very convenient to make rice cake with the function of bread machine. There are skills to make delicious dishes.
