Chinese Food
Braised green fish
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There's a dead cat at the door of the neighbor's house. It can't be accepted. This guy only eats braised green fish. Other fish don't care. Today, I passed by the market. Because of the closed season, the herring is only frozen. I bought it to eat. By the way, I greedy for the cat.
Cooking ingredients
Cooking Steps
Step1:Remove the internal organs and gills of herring. Remove the black film (fishy) and wash it. Make a few stroke
Step2:Stir fry onion, ginger, garlic and star anise in oil po
Step3:Put all the ingredients together and add water to the fis
Step4:Put it in place and wait for the soup to heat up
Step5:Turn over the soup. Put in the celery section after the fish is colore
Step6:When the soup is almost dried, it will be out of the po
Step7:It's OK to show off. I don't have to say the taste. I only listen to the greedy cat outside..
Cooking tips:You don't need to turn over the noodles to stew in a small fire. You have skills to taste and make delicious dishes.
