Three cup chicken

Sanhuang chicken:1 sesame oil:1 cup wine:1 cup sugar:moderate amount ginger slices:moderate amount https://cp1.douguo.com/upload/caiku/9/4/6/yuan_94ab1d6db860e3dc0fb15f3d99b8fe86.jpg

Three cup chicken

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Three cup chicken

It's the first time to make three cups of chicken. This dish doesn't need a drop of water. It's really delicious. The meat is delicious and tender.

Cooking Steps

  1. Step1:Mix three cups of soy sauce (soy sauce 3-1), wine and sesame oil into a large bowl, and then marinate the whole chicken for 1 to 2 hour

  2. Step2:Put the marinated chicken and marinade together in a casserole. Put ginger slices and sugar in high heat and simmer for an hour

  3. Step3:Braised chicken in three cup

  4. Step4:Chop the stewed three cup chicken into pieces. Put the juice in the pot and collect the juice

  5. Step5:Three cups of chicken out of the pot. You can enjoy it in a dis

Cooking tips:There are three ingredients. You don't need to put other ingredients. But you can also add spicy and spice according to your taste. You have skills in making delicious dishes.

Chinese cuisine

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How to cook Three cup chicken

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Three cup chicken recipes

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