Chinese Food
Steamed scallops with minced garlic
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Cooking ingredients
Cooking Steps
Step1:Unfreeze scallops. Rinse with water.
Step2:Put the minced garlic, ginger and chopped peppers on the scallops. Don't put it too much. It will cover up the original taste of scallop.
Step3:Steam in a steamer for 4 or 5 minutes. Just fin
Cooking tips:I bought it in my original life. It's very, very fresh and clean. There's no strong recommendation on the taste of a bit of silt. It's skillful in making delicious dishes.
