Chinese Food

Cooking Steps

1. 

   Step1:Add garlic, ginger, pepper and stir fry until hot. Add screws and stir fry. Then add lobster and stir fry.

2. 

   Step2:Stir fry for 2 minutes, add rice wine, a little vinegar, cover for 10 seconds (this is good for deodorization), then add soy sauce, soy sauce, salt and stir fr

3. 

   Step3:Finally add water to boil, turn to low heat and simmer for 15 minutes, add celery, stir fry onion and cook for 3 minutes, then add some monosodium glutamate before cooking