Chinese Food

Cooking Steps

1. 

   Step1:Butter is boiled by wate

2. 

   Step2:Break up the eggs and add them to the butter with suga

3. 

   Step3:Add low powder and cranberrie

4. 

   Step4:Cranberries like small ones. You can cut them first. I didn't cut them

5. 

   Step5:Make it into a cylindrical shape and wrap it with plastic wra

6. 

   Step6:Refrigerate for one hou

7. 

   Step7:Take out the slice thickness 0.6c

8. 

   Step8:Finished product. Made a lot of biscuits. This is the easies