Stir fried black and white fungus with cabbage core recipe-Chinese Food-best chinese food recipes-cooking food

Stir fried black and white fungus with cabbage core

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Cooking ingredients

cabbage core:1

watery black fungus:100g

Tremella with water:100g

oil:moderate amount

salt:a few

scallion slice:moderate amount

chicken essence:a few

Cooking Steps

Step1:Soak and clean the fungus and Tremella in advance. Wash and slice the cabbage core. In the pot, add oil and scallion. Stir fry black and white fungus. Stir fry cabbage core and salt for several times. Add chicken powder to taste.

Cooking tips:Both tremella and Tremella are good ingredients for clearing the stomach. Tremella also has the function of clearing fire. If you eat barbecue or heavy oil, you can eat it properly. There are skills in making delicious dishes.