Cooking Steps

1. 

   Step1:Clean the pig's hooves, chop them into pieces, wash them, boil them in the pot and fish them out. Pass them through with cold wate

2. 

   Step2:Pour in the oil in the pot. Put in the ice sugar and turn it on. Add in the onion, ginger, garlic and stir fry. Pour the pig's hoof into the pot and stir fry

3. 

   Step3:Pour in a little soy sauce. Add in the star anise. Pour in the soup with pig's hoof and cover it with a pot cover and stew for an hour (if you have time, you can stew more

4. 

   Step4:When the soup is well collected, sprinkle with a little salt and monosodium glutamate. Stir fry and serve.