Quick frozen and fried dumplings -- Trial recipe of Meiya Fanshang Liangliang

frozen dumplings:8 oil:8 starch:8 water:8 https://cp1.douguo.com/upload/caiku/4/1/5/yuan_4155a2a2a378392f1a83ae17ec1fffc5.jpg

Quick frozen and fried dumplings -- Trial recipe of Meiya Fanshang Liangliang

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Quick frozen and fried dumplings -- Trial recipe of Meiya Fanshang Liangliang

Refer to yin'er's recipe ~ quick frozen dumplings are simple, convenient and delicious.

Cooking Steps

  1. Step1:Meiya pot is the best in the pot industry. It has been praised as super good. The new powder non stick series breaks the dull appearance of the traditional dark pot, and the girl's pink color jumps off to add a touch of bright color to the kitchen. I'm glad to see that the size of the 26 cm frying pan is very suitable for small families to try. It's also convenient to clean. The body of the super hard aluminum alloy pan is easy to lift. The heat conduction is 16 times of that of the stainless steel ultra-thin stainless steel composite bottom. The heat transfer is fast and the heat conduction is more uniform. New technology makes dishes evenly heated. The fried dishes are especially delicious ~ ~ the pot is made of American mineral non stick material. It conforms to the international inspection standards of FDA and SGS in Switzerland. It does not contain PFOA toxic substances. Let us cook more at ease. Close to the pot cover design. Silicone folding. Effective storage space. Strengthen the glass cover, completely match the pot body, good airtightness and good sealing performance to form the micro pressure effect of water seal, guide the steam self circulation, and can cook with less water or even without water. Thanks for Meiya's small powder pot, which makes me more powerful in the kitchen field. Whether it's beautiful appearance or diamond free technology, it makes me feel more comfortable cooking. Mega powder small pan super power to size appropriate heating uniform super fuel saving. Eat up awesome

  2. Step2:Add a thin layer of oil when the small powder pot is hot, and wipe evenly with kitchen pape

  3. Step3:Quick frozen dumplings in a circl

  4. Step4:Prepare a bowl of starch water, a spoon of starch, and mix the small half bowl of cold water evenl

  5. Step5:Turn the bottom of the dumpling into yellow, pour in starch water and simmer with the li

  6. Step6:Add 2 tablespoons oil to fry after the water is drie

  7. Step7:You can fry it upside down. It's more fragrant on both side

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Quick frozen and fried dumplings -- Trial recipe of Meiya Fanshang Liangliang

Chinese food recipes

Quick frozen and fried dumplings -- Trial recipe of Meiya Fanshang Liangliang recipes

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