Chinese Food
Cordyceps, scallops, medlar, Gorgon fruit, corn ribs soup
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I've also recommended this soup. I bought it directly. It's very convenient to match it with Cordyceps flower, scallop, Gorgon fruit and wolfberry. One bag is exactly the amount of 34 people. Stew it directly with corn and spareribs. Soup making is very simple and easy to breed happiness. Put all the ingredients into the slow stew in the evening. Wake up in the fragrance of the room the next morning. Moreover, people with poor cooking skills can also make hard soup. Ha ha.
Cooking ingredients
Cooking Steps
Step1:Marinate the euryale seed for 2 hours. Drain the spareribs in cold water. Boil over high heat for 35 minutes. Then pour out the water and rinse it of
Step2:Soak the Cordyceps flower, scallop and medlar for 2 minutes. Wash them
Step3:Remove the skin and beard of sweet corn, wash and cut into pieces or segments
Step4:Put all materials except corn and medlar into the pot. Add about 2L cold water. Boil at high heat and turn to low heat
Step5:Add corn and medlar. Continue to cook for about hours
Step6:Season with salt 10 minutes before leaving the pot
Cooking tips:Efficacy - nourishing the liver and kidney, harmonizing with the stomach, improving immunity and making delicious dishes.
