Garden salad with French stick

staff:1 / 3 root can of herring:1 small can 85g tomato:1 lettuce:several onion:several black pepper, salt, olive oil, rice vinegar, white sugar:moderate amount boiled egg:1 https://cp1.douguo.com/upload/caiku/b/9/6/yuan_b90dbb6fd07d240e1ceb59f73d0bbb16.jpg

Garden salad with French stick

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The Dharma stick is both loved and hated. Originally, it's Crispy on the outside and soft on the inside. It's hard in two days. Otherwise, what can we do? Try to eliminate it.

Cooking Steps

  1. Step1:Cut tomatoes and French sticks. Shred onions. Tear lettuce leaves into small pieces. Put tomatoes, lettuce and onions in a basin. Add salt, black pepper, sugar, rice vinegar and olive oil. Mix well. Add sticks and canned herring. Mix well. Put in a plate. Cut the boiled eggs and put them around the plate. Enjoy.

Cooking tips:Dharma stick sucks the juice of salad, which is very delicious. Ha ha. People in the Northeast will understand. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Garden salad with French stick

Chinese food recipes

Garden salad with French stick recipes

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