Step1:Wash Portunus and cut into two parts. The crab shell keeps the plat
Step2:Cut garlic, ginger and chili into small pieces and fry them in oil pan to make them fragran
Step3:Add in the swimming crab and stir fry for ten minutes. Remember the fire.
Step4:Add soy sauce, rock sugar, rice wine, water and simmer for ten minutes
Step5:Add onio
Step6:It's done. It's delicious.
Cooking tips:There are skills in making delicious dishes.