Children's finger biscuits

yolk:2 orange:5ml milk powder:15g https://cp1.douguo.com/upload/caiku/0/5/e/yuan_05f1a95a2ead54fc6bffa615973b16de.jpg

Children's finger biscuits

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Children's finger biscuits

Children under one year old can't eat protein, so they can't eat normal finger cakes. This simple version is more suitable for children under one year old

Cooking ingredients

Cooking Steps

  1. Step1:Simple materials prepare

  2. Step2:Take 5ml of orange juice. Take only the yolk from the eg

  3. Step3:Mix the yolk. Whatever you like. Start from the lowest gear. Hit the highest gear. Hit the lowest gear again. The yolk color will be lighter

  4. Step4:Milk powder and orange juice into. Mix by han

  5. Step5:Pour in the decoration bag. Provide a good way. Take a cup. Put the decoration bag on it. It's easy to pour

  6. Step6:Mayonnaise is don

  7. Step7:It's crowded in the baking tray. The shape is free. The hands are broken. That's the only way

  8. Step8:160 ℃. 20 minutes. No deliberate preheatin

  9. Step9:Finished products. Finished work. Children like it very muc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Children's finger biscuits

Chinese food recipes

Children's finger biscuits recipes

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