Step1:Lettuce leaves are of high nutritional value. It's a pity to throw them away. We can wash the lettuce leaves and scald them in boiling water for 30 seconds. Take out the cold water, drain the water, cut the red peppers, slice the garlic, put the oil in the garlic slices, stir fry the red peppers and put them in the lettuce leaves. Add salt and sugar, stir fry them evenly, then add a few drops of lettuce. Monosodium glutamate can come out of the pot. It's not bad. It's a bit sweet. It tastes the same as the lettuc
Cooking tips:There are skills in making delicious dishes.