The most characteristic traditional snack in Yibin -- burning noodles

noodles:250g sprout mince:20g fried peanuts:20g chili oil:10g onion:moderate amount sesame oil:10g soy sauce:10g salt:moderate amount MSG:moderate amount https://cp1.douguo.com/upload/caiku/f/b/b/yuan_fbc6d6d51bb31011b05913f1f07c2d1b.jpg

The most characteristic traditional snack in Yibin -- burning noodles

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The most characteristic traditional snack in Yibin -- burning noodles

Yibin people love Yibin burning noodles most. Ha ha. I'm from Yibin.

Cooking Steps

  1. Step1:Boil the cut noodles in boiling wate

  2. Step2:Take it out and put it into the cool boiled water and pull it out a little.

  3. Step3:Take out the water and add a little sesame oil.

  4. Step4:Mix well to prevent adhesion.

  5. Step5:In a bowl, add all the ingredients except peanuts and scallions and mix wel

  6. Step6:Pour over the cooked noodles.

  7. Step7:Sprinkle peanuts, bean sprouts and scallions separately.

Cooking tips:It's better to use Yibin's specialty rice sprouts for sprouts. The noodles made by this way are more fragrant. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook The most characteristic traditional snack in Yibin -- burning noodles

Chinese food recipes

The most characteristic traditional snack in Yibin -- burning noodles recipes

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