Chinese Food
Chicken gizzards with cumin
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Cooking ingredients
Cooking Steps
Step1:Wash chicken gizzard and cut into thin slices. Shred onion and cut into sections of coriander.
Step2:Add water in the pot. Put the chicken gizzard into the pot after boiling. Open it again, remove the blood foam. Take out the gizzard for use.
Step3:Put the oil in the pot. Stir fry the onion shreds until fragrant. Then add the chili noodles. Stir fry the red oil over low heat. Turn off the heat and add oyster sauce, salt, monosodium glutamate, chicken essence, sugar, soy sauce, cumin powder, chicken gizzard slice. Stir well over high heat. Finally put in the parsley section and stir for two more times.
Cooking tips:There are skills in making delicious dishes.
