Cooking Steps

1. 

   Step1:Wash the beef. Use boiled water to remove the blood. Let cool for later us

2. 

   Step2:Wash the tomato and scald it with boiling water for a while. Then gently tear off the skin with your hands. Slice it for later use (it will feel better if the tomato is peeled

3. 

   Step3:Wash and cut carrots, onions and potatoes for standb

4. 

   Step4:Hot oil pot. Stir fry the beef. Stir fry the soy sauce, cooking wine and vinegar. Stir well. Pour in the onion, tomato and tomato sauce. Finally add water to the beef. Cook for 10 minutes

5. 

   Step5:Turn the beef into a pressure cooker and put the potatoes and carrots into it. Add some water and cook it thoroughly

6. 

   Step6:Boil until the soup is thick silk. Add salt and sugar. Sprinkle with scallion. Dis