Chinese Food

Cooking Steps

1. 

   Step1:Wash pork tenderloin, cut into thin slices and then cut into silk. Add salt, monosodium glutamate, egg white and seasonin

2. 

   Step2:Shred the dried tofu. Cut the leek into sections. Take the root section of the leek for standb

3. 

   Step3:Heat in oil for four times. Stir fry the shredded meat until cooked. Add dried tofu, leek, scallion, cooking wine, monosodium glutamate, chicken essence, salt, soy sauce and sugar. Stir fry quickly until cooked. It's OK to leave the pot and fill the plat