Chinese Food
Breakfast Muffins
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Cooking ingredients
Cooking Steps
Step1:Beat the eggs well, add the sifted dry powder, mix the sugar and salt well. Add in the milk and beat well. There is no water or oil in the pan. Heat the pan over medium heat and put in a spoon of batter. Don't move it. When there is bubble on the surface of batter, turn it over. Add your favorite fruit or something. This recipe can make six cakes.
Cooking tips:There are skills in making delicious dishes.
