Chinese Food
Ten minutes to make spicy and refreshing bean rolls
(64342 views)
Many people eat out. They always like to order one or two cold dishes as appetizers. Cold dishes are the first dishes to meet the diners at the banquet. Therefore, they are called meeting dishes or welcome dishes. Kwai Chai's own small table can not be less spicy and refreshing cold dishes. That's both simple and quick and the most popular dish. Because of its simple production and various varieties, cold dishes are also the summer recipes on the table in summer. However, every cold dish and seasoning is the soul. Sugar, sesame oil, vinegar, salt, chili oil and other seasonings are more or less, giving each cold dish a different taste. Mix all kinds of ingredients and sauces before eating. The taste of sour, spicy, sweet and spicy will be spread out in the mouth. It's really refreshing and healthy. Today, I made this cold bean roll. It's super simple. All the steps are finished in 10 minutes. It's also delicious.
Cooking ingredients
Cooking Steps
Step1:Wash the beans. Blanch the hot water. Add salt until cooked.
Step2:Blanch the cooked beans in supercooled water. Take a small bowl and mix the juice. First put in some soy sauce and vinegar.
Step3:Add salt, garlic chips and sesame oil.
Step4:Put in the cut chili ring and mix well. Make bean into a flower roll and put it on the plate. Pour on the sauce.
Cooking tips:There are skills in making delicious dishes.
