Chinese Food
Home style fried rice
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A bowl of leftovers. Stir fry in a different way. It will also increase people's appetite ~ ~ it doesn't need too much seasoning and complicated production process. Healthy and delicious home fried rice is so simple ~ ~
Cooking ingredients
Cooking Steps
Step1:Wash ingredients - dice carrots, long beans and corn.
Step2:Ingredients - ham slices, rice.
Step3:To remove the dried onion, wash it, pat it and dice it. Slice the ham and dice it.
Step4:Put a little oil in the hot pot. Put in the dried onion and saute until fragrant.
Step5:Pour down the carrot and corn. Stir fry for a while.
Step6:Add beans and stir fry until it is 8 rip
Step7:Mixing salt.
Step8:A little chicken powder, continue to stir fry.
Step9:Pour in the ham and drop a few drops of water.
Step10:Stir well with a spatula.
Step11:Pour in the rice and stir fry for a while.
Step12:Use a spatula to crush rice balls.
Step13:Add a spoonful of soy sauce.
Step14:Stir in medium heat and stir evenly.
Step15:Fried rice out of the pot ~
Cooking tips:Carrots and corn kernels are relatively difficult to ripen. Stir fry for a while before adding beans. After steamed rice, turn it into a small heat and stir fry. Turn into medium heat before cooking and stir fry for a few times to keep the aroma of food. The best way to cook fried rice is overnight rice. The fried rice is clear and chewy. There are skills in making delicious dishes.
