Cooking Steps

1. 

   Step1:Flour, baking soda, milk (instead of water and flour), sugar, cold oil.

2. 

   Step2:All together. Start and face.

3. 

   Step3:Knead the dough and wake up for 30 minutes.

4. 

   Step4:When you wake up, pull the dough into small balls. It's convenient to twist the twist. I made three twist for a dough. You can make it according to your own size.

5. 

   Step5:Twist twist. First twist it into a thin one. Fold it in half. Then it becomes a lovely little twist.

6. 

   Step6:Deep fry in the wok. Fry until golden, and you will be out of the wok.

7. 

   Step7:Fried products. Let's watch.