Chinese Food
[blueberry QQ candy jam sandwich biscuit]
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It's a little cookie with Q shape and heart. The flowers are lovely. The middle is inlaid with blueberry flavor QQ sugar. There is blueberry jam between the two biscuits. It's soft and delicious. Whether it's a snack for children or making a pot of flower tea and chatting with friends in the afternoon sun, it's so comfortable.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Butter softens at room temperatur
Step3:Mix well with sugar powde
Step4:Add beaten egg white and milk. Mix wel
Step5:Sift in flour and mix wel
Step6:Knead into smooth dough. Refrigerate for 30 minute
Step7:Refrigerated dough dried to 0.3cm thick doug
Step8:Press forming with moul
Step9:Tear off the exces
Step10:Use the bottom of the mounting mouth to carve out the hollowed out flower center. Knead the redundant faces into dough and repeat step 71
Step11:Steam the pressed biscuit embryos into the baking tray. Leave a gap in the middle. Bake at 160 ℃ for 20 minute
Step12:Cut QQ sugar into small pieces when baking cookie
Step13:When the biscuit is about to come out of the oven, put the cut QQ sugar into the hollow part of the flower center, put it back in the oven and put it in the oven door for 12 minutes to stew
Step14:Let it cool and take off the biscuits. A small window with QQ sugar has been formed in the middl
Step15:Take a biscuit and spread blueberry jam on the bac
Step16:One more wafe
Cooking tips:1. The oven is different. The baking time can be adjusted by yourself. The surface can be golden. 2. The taste of jam and QQ sugar can be combined to make dishes according to personal taste.
