Chinese Food
Diced vegetables in black bean sauce (Cantonese)
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People are under more and more pressure in modern life, and more and more people choose healthy diet. As a cellulose rich food and home cooking, vegetable core has attracted people's attention
Cooking ingredients
Cooking Steps
Step1:Soak the vegetable core in water for 5 minutes and then rinse i
Step2:Put some water in the pot, heat it up, add some salt, put in the cleaned vegetable core, add a little vegetable oil (to keep the color of the leaves fresh and green), blanch until the vegetable core is cooked, and then leave the pot (the vegetable core becomes soft and full)
Step3:Cut scallion and ginger into pieces, put them into a bowl, add a teaspoon of soy sauce, oil consumption and sugar, mix well in a hot pot, put the oil into a certain oil temperature, then pour the seasoning into the bowl, turn the heat to stir up the fragrance, and then pour out the pot to the surface of the vegetable core
Step4:Drop a small amount of sesame oil on the surface of the vegetable core, and the simple, fresh and delicious black bean sauce and vegetable core will come on the stage ~ enjoyyouself
Cooking tips:There are skills in making delicious dishes.
