I've seen the row bag of blueberries. Now there are blueberries in the wood. There are also some tomatoes. So I used them.
Step1:Melt butter and milk in water. Add all ingredients. Knead until extended. Ferment to 22.5 times.
Step2:Divide into nine equal parts. Round them. Put them in the baking tray. Dig a hole in the middle of the dough and place the tomatoes. Let stand for 15 minutes.
Step3:The auxiliary materials are mixed and rubbed into small particles. Butter needs to be softened and reused at room temperature.
Step4:Brush the bread embryo with egg liquid and sprinkle with the prepared crispy grains. Bake at 200 ℃ for 2025 minutes.
Step5:I like sweet ones. Pour some sugar water into the oven before eating. It's more delicious.
Cooking tips:We use a 28 * 28 baking tray. There are skills in making delicious dishes.