Congee with vegetables

pearl rice:8 lean meat:8 pumpkin:8 mushroom:8 green vegetables:8 salt:8 chicken essence:8 pepper:8 ginger:8 garlic:8 onion:8 https://cp1.douguo.com/upload/caiku/7/0/9/yuan_70e7c3b7ab24ba6eadcd384c547ff459.jpg

Congee with vegetables

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Congee with vegetables

Cooking Steps

  1. Step1:Slice lean meat, add ginger, onion, a little salt and soy sauce, marinate for ten minutes, stir fry until discolore

  2. Step2:Add the cut pumpkin. Stir fr

  3. Step3:Add mushrooms. Stir fry and serv

  4. Step4:Take out the rice, put it in the pot and add water. Add as much water as possibl

  5. Step5:Put the fried dishes into the pot togethe

  6. Step6:Keep stirring until the pumpkin can be squashe

  7. Step7:Finally, add vegetables, salt, chicken essence and peppe

  8. Step8:You can eat it when you start cooking.. Good taste.. Roommate's craftsmanship praise + 3

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Congee with vegetables

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Congee with vegetables recipes

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