Chinese Food

Cooking Steps

1. 

   Step1:Melt butter in water. Mix low gluten powder and baking powder. Stir well with milk and add some butter. Leave a little butter on the brush.

2. 

   Step2:Waffle machine brush a layer of butter. Pour in the mixed waffle liquid. Bake for 35 minute

3. 

   Step3:Turn off and simmer for one minute after bakin

4. 

   Step4:With chocolate condensed milk or honey fruit, etc