Chinese Food
Method of making bread by bread machine (one button sesame milk bread)
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Look at sesame milk bread.
Cooking ingredients
Cooking Steps
Step1:Raw materials: 350g high gluten flour, 4G yeast, 50g sugar, 4G salt, 60g egg, 150g milk (water), 15g milk powder, 35g butter, proper sesame, proper egg liqui
Step2:Put all the ingredients except butter in the barrel.
Step3:Stir the dough for 10 minutes and add butter.
Step4:20 minutes before the end of baking, I brushed the egg liquid in the dough and made a cut in the middle. I put a little butter on it and sprinkled a little sesame.
Step5:End of baking. Baked bread.
Cooking tips:1. Don't put too much butter when baking. Too much butter will flow down easily. The butter needs to soften. 2. When making a cut on the dough, use the sharp knife. 3. Tools - pe9600 has skills in making delicious dishes.
