Cooking Steps

1. 

   Step1:Put the pot on the fire, add water, boil the onion and ginger, put the streaky pork into the pot, add some cooking wine, blanch it, and set i

2. 

   Step2:Cut the streaky pork into pieces

3. 

   Step3:Prepare onions, ginger, garlic, dried peppers and star anise for use

4. 

   Step4:Peel and cut potatoes

5. 

   Step5:Ice sugar slowly boils over a small fire until it melts and bubbles. It is amber

6. 

   Step6:Add in the streaky pork and stir fry until it is brown on both sides

7. 

   Step7:Cut the streaky pork to the edge of the pot. Stir fry the dried chili, ginger, onion, garlic and star anise

8. 

   Step8:Pour in plenty of hot water before the streaky pork. After boiling, pick out the onion and garlic

9. 

   Step9:Transfer to a casserole, skim the froth, mix in the soy sauce; turn the heat down, cover and simmer for 40 minutes. Simmer until the pork is soft and glutinous

10. 

    Step10:Add the potatoes and salt. Stew for another 20 minutes.